Food to Improve the Health of a Smoker
Thursday, January 12th, 2012
Smoking is a problem of major public health. Every year thousands of people worldwide from cancer, respiratory problems, strokes and other problems related to smoking.
Food to improve the health of a smoker
It is known that cigarette smoke contains thousands of chemicals and at least 60 of them cause cancer.
In addition, the smoke has an ingredient that is addictive and we all know: nicotine.
But today let’s talk about how to help smokers, and that while some quit, others do not and this article is for them.
The evils of smoking are:
Hypertension: To remedy this problem should eat foods rich in potassium such as bananas and raw vegetables. Dry skin: take oily fish and olive oil, soybean or sunflower. Besides carotene foods like carrots, orange, papaya, peach, etc..
Low defenses, must eat a lot (orange, lemon, kiwi) and cook with plenty of garlic, red pepper, parsley and onion. Brittle bones, dairy products like milk and yogurt, fresh vegetables, tea, lean meat and fish.



